Mediterranean Bread Company Blog

Crunchy, flavorful, and easy to make, homemade pita chips are a perfect snack for any occasion. Using Mediterranean Bread Company’s pita bread, you can whip up a batch of these delicious chips and pair them with your favorite dips for a satisfying treat.

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Ingredients:

• 2 Mediterranean Bread Company Pita Breads

• Olive oil

• Salt and pepper

• Optional: garlic powder, paprika, cumin

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Instructions:

1. Preheat your oven to 375°F (190°C).

2. Cut the pita breads into small triangles.

3. Place the pita triangles on a baking sheet and brush with olive oil.

4. Season with salt, pepper, and any optional spices you prefer.

5. Bake for 8-10 minutes, or until crispy and golden brown.

6. Serve with your favorite dips, such as hummus, tzatziki, or guacamole.

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Dips to Try:

• Hummus: A classic Middle Eastern dip made from chickpeas, tahini, lemon juice, and garlic.

• Tzatziki: A refreshing Greek dip made from yogurt, cucumber, garlic, and dill.

• Guacamole: A creamy avocado dip with lime, cilantro, and jalapeños.

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Tips

• Experiment with different seasonings for your pita chips to find your favorite flavor combinations.

• Store any leftover pita chips in an airtight container to keep them fresh and crispy.

• These chips are perfect for serving at parties, as a snack, or as an accompaniment to your meals.

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Share Your Creation:

We would love to see your version of homemade pita chips and dips. Share your creations with us on social media and tag us @MedBreadCo.

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Contact Information:

For more delicious recipes and to learn more about our products, visit our website or contact us at:

• Phone: 205-583-2745

• Email: amy@pita.net

• Address: 166 West Valley Avenue, Birmingham, AL 35209

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Disclaimer:

This recipe is for informational purposes only. Please consult with a healthcare provider if you have any dietary restrictions or health concerns.